With the weather warming up here in Perth, this spring salad is not only cleansing it’s refreshing, very sustaining and colourFUL. It’s full of delicious and sustaining fats i.e. salmon, avocado, olives, walnuts and olive oil. It’s easy to assemble and really you can add most other salad ingredients you have on hand or then again, just follow the recipe.
This recipe is originally from the very talented Georgia Harding at wellnourished.com.au
Preparation: 5 minutes